Redlands House and Transition Gold
Seniors Mini Sports Carnival
The Seniors who have returned to On-Campus learning have enjoyed a mini sports carnival on the basketball courts this week in the glorious sunshine. We worked on our ball skills, jumped and leaped over hurdles, shot goals with bean bags and used scoops to throw and catch balls. It was wonderful to see the children so excited to participate and making new friends. They certainly demonstrated some exceptional skills and had a great deal of fun.
Transition Gold – Seesaw
The move from Storypark to Seesaw has been a successful one for the Transition Class over the last few weeks. The children seem to be really enjoying the content and experiences. Over the coming weeks the Transition Class teachers will be increasing the number of Zoom sessions and timetabling more activities. We hope this is helpful to families and provides the Transition Class children with more structure in their day.
Come Zoom Dine with Us
Monday 6 September, 6pm. Register here.
Redlands Head of Catering and Chef Joel Squire will demonstrate and guide us through a delicious and easy family friendly recipe of Baked White Chicken Enchiladas. Cook along with your family, and have fun plating up this meal while sharing your experience with other Redlands families, all under the watchful eye of Chef Joel. Recipe, ingredients and Zoom details will be emailed to registered families in advance of this highly anticipated enchilada masterclass. his will be a dining experience not to miss!
Mrs Chemane Huon
Redlands House and Transition Coordinator
chuon@redlands.nsw.edu.au
9904 1448
Mrs Ainslie Breckenridge
Head of Preparatory School
abreckenridge@redlands.nsw.edu.au
9968 9848